Part-time Day Bartender Cornucopia Main Street

Part-time Day Bartender

Part Time • Cornucopia Main Street
We are looking for an experienced and skilled Restaurant Bartender to join our team! This is a part-time position T-F, and a solo position. Experience in bartending is a must. Our ideal candidate is reliable and punctual, can multi-task, and feels confident and comfortable working solo and running the show. You will be responsible for taking customers orders, making drinks/pouring beer, running food,  taking payments, and cleaning/bussing the dining area. Time management and restaurant flow/awareness are a must. We are looking for someone who is passionate about service and can take charge! If this sounds like a fit for you, apply within. We look forward to adding you to our team. 
Responsibilities: 

  • Manage the floor - take orders, make and deliver beverages, run food, take payment
  • have a positive and energetic attitude
  • Maintain cleanliness, organization, and appearance of the restaurant
  • Stock and prep bar during shift
  • Be familiar with both our food and drink/cocktail menu

Qualifications: 

  • Must have bartending experience
  • OLCC and Food Handlers permits
  • 21+
  • General knowledge of wine, cocktails, and beer
  • POS saavy preferred 
  • Ability to stand, walk, and carry food trays for prolonged periods of time
  • Ability to lift 30lbs
  • Must have a courteous, friendly and professional demeanor
  • Ability to multitask efficiently
Compensation: $14.70 per hour




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Benefits for working at Cornucopia

We are compassionate about fairness and our attention to ethics

Competitive hourly wage including tips
Opportunities for advancement
Our employees enjoy discounts on food, beer, wine, liquor, and retail
Flexible scheduling for vacations, personal days, illness, with one week per year of paid sick leave and accounting savings contributions with Oregon Saves.
Open lines of communication and timely responses by providing online scheduling and a mobile app